Lisa's Cucina is a bright and cheerful spot for both classic American breakfasts and home-style Italian cuisine. The…More menu is simple, focusing on homey Italian food, and features fresh produce and no frozen ingredients. Breakfast highlights include Texas French toast and an omelette called "The Dumpster", with eggs, ham, bacon, sausage, cheese, mushrooms, onions and corned beef hash. Hot and cold sandwiches and a daily soup make up the lunch menu. The restaurants specialties, however, are tripe and soffritto (sufrite) –an Italian dish made with beef heart–, which has found a loyal following among customers.
Dinner specials like liver and onions, or little necks in white sauce are served on Friday evenings until 8pm. Fish and chips are on the menu on Wednesdays and Fridays. Outdoor seating is available during the summer, and the restaurant can be booked for private parties after normal business hours.